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    You are in: Home / Recipes / Stuffed Fish Fillets Recipe
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    Stuffed Fish Fillets

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 45 mins

    30 mins

    1 hr 15 mins

    mandagirl's Note:

    The combination of butter, Town House crackers and seasoned bread crumbs give this fish a rich flavor. My mom's recipe...one of my favorites.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 2 lbs sole fillets
    • 8 ounces imitation crabmeat, cut up small
    • 8 ounces buttery flavored crackers, such as Town House, crushed
    • seasoned bread crumbs
    • 1/4 cup fresh parsley, chopped
    • 1 garlic clove, crushed
    • 3/4 cup butter, melted and divided

    Directions:

    1. 1
      Put crushed crackers in a bowl and mix in bread crumbs. (about 1/4 cup; more or less if you like).
    2. 2
      Add chopped parsley and garlic.
    3. 3
      Add 1/2 cup melted butter and stir to mix.
    4. 4
      Add artificial crab meat and mix again.
    5. 5
      Wash fish and pat dry.
    6. 6
      Roll each fillet with a handful of stuffing and place in buttered 9x13 casserole dish.
    7. 7
      Put remaining stuffing on top and around rolled fillets.
    8. 8
      Drizzle with remaining 1/4 cup melted butter.
    9. 9
      Cover with foil or lid and bake for about 1 hour at 350 degrees.
    10. 10
      Uncover fish and cook another 10 to 15 minutes.

    Browse Our Top Sole and Flounder Recipes

    Ratings & Reviews:

    • on March 20, 2008

      I will give this a star rating when I make this with flounder. I used pollack and I guess I don't care for it. The filling was very good. I will make this again with flounder and then give it a star rating. I suspect that it will be a 5. Thanks, Mandagirl!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on March 22, 2012

      45

      My husband doesn't like fish that tastes fishy. This was a great recipe, no fishy taste at all. I used crushed graham crackers with the breadcrumbs and the taste was superb. I would probably cook it for forty five minutes next time as the bottom got too crispy although still very tasty. I will certainly keep this on my list.
      Medi of Charlottesville

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Stuffed Fish Fillets

    Serving Size: 1 (258 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 537.4
     
    Calories from Fat 323
    60%
    Total Fat 35.9 g
    55%
    Saturated Fat 17.3 g
    86%
    Cholesterol 136.7 mg
    45%
    Sodium 1296.7 mg
    54%
    Total Carbohydrate 29.2 g
    9%
    Dietary Fiber 1.0 g
    4%
    Sugars 5.2 g
    20%
    Protein 24.5 g
    49%

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