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If you have large enough chicken breasts you can slit a hole in the side and stuff instead of pounding the breasts thin, also alfredo sauce may be used in place of marinara. You can prepare the cheese mixture, roll up into the chicken breasts and place into the baking dish, cover with plastic wrap and refrigerate up to 24 hours in advance, or just prepare the cheese mixture a day ahead
Units: US | Metric
Serving Size: 1 (297 g)
Servings Per Recipe: 8
The following items or measurements are not included:
dried Italian seasoning