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    You are in: Home / Recipes / stuffed chicken breast Recipe
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    stuffed chicken breast

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    20 mins

    1 hrs

    Ladybug II's Note:

    Great chicken dish served with pasta

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    Units: US | Metric


    1. 1
      Cut a slit in each of the chicken breast.
    2. 2
      dip each chicken breast in the egg white.
    3. 3
      Roll each chicken breast in the bowl breadcrumbs.
    4. 4
      mix cheeses, spinach, onion, garlic, oregano.
    5. 5
      Stuff each chicken breast with the above mixture.
    6. 6
      Bake the chicken breast in oven at 400 for 55-60 minutes.
    7. 7
      Top with mozzarella cheese and serve.

    Ratings & Reviews:

    • on February 26, 2002


      My husband and I enjoyed this recipe for supper tonight. I used fresh spinach which I chopped in my food processor. I couldn't help but think how good this recipe would be if you used a freshly made Marinara Sauce to serve over the chicken, with a side of linguine, and a green salad with Italian dressing and crispy Italian bread! Yummy!

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    • on September 07, 2004


      This was really good, DH and I both enjoyed very much. Very easy too, I stuffed the chicken breasts the night before and then threw them in the oven when I got home. Much as we enjoyed it, we'd both like a bit more 'zing' - next time I'll add at least another clove of garlic, some chopped semi sun-dried tomatoes and a maybe a touch of basil as well as salt & pepper. A very yummy recipe, we served with veggies for a healthy low carb meal. Thanks for posting!

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    • on April 14, 2002


      I didn't have all the ingrediants to make this so I made a few changes. I used sour cream and fresh shredded parmesan and Johnny's Garlic Spread mixed with fresh spinach. It came out just great ,my family loved it. I served it with angel hair pasta and hot bread.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (13)


    Nutritional Facts for stuffed chicken breast

    Serving Size: 1 (253 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 447.4
    Calories from Fat 182
    Total Fat 20.2 g
    Saturated Fat 7.3 g
    Cholesterol 110.7 mg
    Sodium 816.7 mg
    Total Carbohydrate 22.1 g
    Dietary Fiber 1.6 g
    Sugars 2.3 g
    Protein 41.8 g

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