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    You are in: Home / Recipes / Stuffed Chard (Brenda Pulvermacher - Quadra Island) Recipe
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    Stuffed Chard (Brenda Pulvermacher - Quadra Island)

    Average Rating:

    2 Total Reviews

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    • on May 11, 2007

      This is not a pretty recipe even with rainbow Chard but it is a very delicious recipe. I made these for a fussy almost vegetarian and she loved them. The one change I made was to substitute the brown rice with mixed white & wild (I thought had brown rice in the cupboard but none was to be found). I put apprx 5 tbsp of filling in each and cut the recipe back to 6 large rolls. Derf this is a recipe that will be made again & again- Thanks for a delicious dinner

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 07, 2007

      I thought we would like these. The idea is a good one, but the combo of flavors inside, my family just didn't care for it. Maybe someone else might though.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Stuffed Chard (Brenda Pulvermacher - Quadra Island)

    Serving Size: 1 (467 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 581.1
     
    Calories from Fat 324
    55%
    Total Fat 36.0 g
    55%
    Saturated Fat 9.0 g
    45%
    Cholesterol 83.8 mg
    27%
    Sodium 1197.9 mg
    49%
    Total Carbohydrate 47.3 g
    15%
    Dietary Fiber 8.6 g
    34%
    Sugars 5.3 g
    21%
    Protein 21.9 g
    43%

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