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    You are in: Home / Recipes / Stuffed Celery Snacks, Low Carb Recipe
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    Stuffed Celery Snacks, Low Carb

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on November 11, 2009

      Last night watching my family eat popcorn, I decided to try these. They were really good. The celery gave me the crunch and I was craving and the cream cheese made it satisfying. I did add a bit more salt but I was craving something salty. This will probably be my snack of choice. I also plan on serving it at our Thanksgiving family dinner. Letting the cream cheese stand in the fridge overnight really improves the flavor.

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    • on September 12, 2009

      Very easy and made a side to a main dish salad. I thought the mix would have benefited from some additional spices or herbs and there is lots of room to play with this. It is a very forgiving recipe. Made for Fall '09 Pick A Chef.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 18, 2008

      I love celery and cream cheese, and this adaptation was great. I also love to mix the cream cheese with organic salsa and use the celery sticks to "dip" with! Thanks!

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    • on January 28, 2008

      This is a nice change. I love stuffed celery with cream cheese and it's funny to me how many people have never seen or had this before. It is a staple at every family event of ours (has been since I was little) as well as my most favorite low carb snack. I usually put celery salt and garlic powder on mine. Cheap too!

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    • on December 23, 2007

      I really enjoyed this for an afternoon snack. Thanks!

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    Nutritional Facts for Stuffed Celery Snacks, Low Carb

    Serving Size: 1 (229 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 396.8
     
    Calories from Fat 356
    89%
    Total Fat 39.5 g
    60%
    Saturated Fat 24.9 g
    124%
    Cholesterol 124.7 mg
    41%
    Sodium 336.7 mg
    14%
    Total Carbohydrate 3.2 g
    1%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.2 g
    1%
    Protein 8.6 g
    17%
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