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    You are in: Home / Recipes / Stuffed Banana! Recipe
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    Stuffed Banana!

    Total Time:

    Prep Time:

    Cook Time:

    13 mins

    3 mins

    10 mins

    Big Sis's Note:

    Oh, Its me in line at Foster's freeze for a chocolate, peanut butter AND banana shake.............and at home, this is fun to make with the kids and has that same "sort" of taste.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Grab a ripe banana, lay it on it's back (curved side up) create a slit through the skin.
    2. 2
      Gently open up skin and:
    3. 3
      Insert about a ounce of chunky peanut butter.
    4. 4
      Insert about a ounce of chocolate chips.
    5. 5
      Gently close up banana.
    6. 6
      Wrap in foil.
    7. 7
      Cook in a preheated oven of 450 for 10 minutes.
    8. 8
      Take out, remove foil.
    9. 9
      Open up banana (like a baked potato) and eat with a spoon!
    10. 10
      FANTASTIC!

    Ratings & Reviews:

    • on October 12, 2004

      55

      Of Course these are great! We were making them in a campfire 100 years ago when I was a girl, only with Hershey bars, and called them "Angels on Horseback" (No idea why!)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 11, 2004

      55

      These are AWESOME!!!! We made some with peanut butter and chocolate chips and others with marshmellows and chocolate chips!!! Wrapped in foil and placed in a campfire would be an great treat too...

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Stuffed Banana!

    Serving Size: 1 (174 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 407.8
     
    Calories from Fat 207
    50%
    Total Fat 23.0 g
    35%
    Saturated Fat 7.4 g
    37%
    Cholesterol 0.0 mg
    0%
    Sodium 142.0 mg
    5%
    Total Carbohydrate 50.9 g
    16%
    Dietary Fiber 7.0 g
    28%
    Sugars 32.2 g
    129%
    Protein 9.3 g
    18%

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