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    You are in: Home / Recipes / Stuffed Apples Recipe
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    Stuffed Apples

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Laura_Ozz's Note:

    I got this recipe from a friend who was on the First Place diet at her church. It's so easy and delicious! The kids love it to snack on especially when good apples are in season!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut the apple in half and scoop core out of center; discard core.
    2. 2
      Carefully use spoon (a grapefruit spoon will work well) to scoop out the inside of the apple.
    3. 3
      In a bowl, combine the apple shavings, corn flakes and peanut butter, mix well.
    4. 4
      Fill each apple shell with the mixture.

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    Ratings & Reviews:

    • on December 06, 2009

      45

      I had an excess of picked apples and tried this recipe. I added some raisins. It was simple and 2 out of my three small kids enjoyed it

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 14, 2007

      55

      These are absolutely delicious. I love the combination of the crisp apples, crunchy corn flakes and peanuts, and creamy peanut butter. They're a snap to make too.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 04, 2006

      55

      My children [14 and 7]both enjoyed this. I used Golden Delicious apples, and a cereal called Accapella. After the first apple, I got better at the scooping process. It takes some practice!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Stuffed Apples

    Serving Size: 1 (110 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 142.0
     
    Calories from Fat 72
    51%
    Total Fat 8.0 g
    12%
    Saturated Fat 1.3 g
    6%
    Cholesterol 0.0 mg
    0%
    Sodium 103.2 mg
    4%
    Total Carbohydrate 16.0 g
    5%
    Dietary Fiber 3.0 g
    12%
    Sugars 8.8 g
    35%
    Protein 4.2 g
    8%

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