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    You are in: Home / Recipes / Striped Delight Recipe
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    Striped Delight

    Striped Delight. Photo by inthebubble

    1/1 Photo of Striped Delight

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    JustaQT's Note:

    This is my favorite dessert. I got this recipe from my mother-in-law. It has just the right amount of sweetness. The crust gives this the perfect crunch. This is a guaranteed hit at a dinner/party or just at home. This recipe can be easily doubled or halved. Everyone will want seconds so be sure to make copies of this recipe or you may end up making it for all future dinners. Enjoy!

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    Ingredients:

    Servings:

    Units: US | Metric

    Graham Cracker Crust

    Filling

    Directions:

    1. 1
      For Crust: combine graham cracker crumbs, sugar and butter.
    2. 2
      Press firmly into bottom of 13-by-9-inch pan.
    3. 3
      Chill 15 minutes.
    4. 4
      For Filling: Beat cream cheese, sugar and 2 tablespoons milk until smooth.
    5. 5
      Fold in 1 1/2 cups thawed whipped topping.
    6. 6
      Spread mixture over prepared crust.
    7. 7
      Prepare instant pudding and pie filling mixes as directed on package, using 3 1/2 cups milk.
    8. 8
      Pour over cream cheese layer.
    9. 9
      Chill several hours or overnight.
    10. 10
      Before serving, spread 1 1/2 cups thawed whipped topping over pudding.
    11. 11
      Note: A layer of chopped fruit that complements the pudding flavor can be placed on top of the crust before adding the cream cheese mixture.

    Browse Our Top Pies and Tarts Recipes

    Ratings & Reviews:

    • on November 22, 2012

      55

      I have been making Striped Delight for many years and it is a family favorite. I like to use chocolate flavored pudding and garnish the top with chocolate chips.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Striped Delight

    Serving Size: 1 (74 g)

    Servings Per Recipe: 18

    Amount Per Serving
    % Daily Value
    Calories 223.2
     
    Calories from Fat 112
    50%
    Total Fat 12.5 g
    19%
    Saturated Fat 7.2 g
    36%
    Cholesterol 37.3 mg
    12%
    Sodium 287.8 mg
    11%
    Total Carbohydrate 25.5 g
    8%
    Dietary Fiber 0.2 g
    0%
    Sugars 8.9 g
    35%
    Protein 3.2 g
    6%

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