Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / String Spaghetti Pie Recipe
    Lost? Site Map

    String Spaghetti Pie

    String Spaghetti Pie. Photo by Chef #1803548093

    1/1 Photo of String Spaghetti Pie

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    Jennifer Lewis's Note:

    I bought the cookbook that this recipe was in because of this recipe. It is a cross between spaghetti and lasagna and you don't have the mountain of left overs, like with lasagna. It's fast and easy and wonderful with garlic bread and a salad.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Preheat oven to 350°F.
    2. 2
      Cook beef, onion and green pepper in large skillet over medium heat until the meat is browned.
    3. 3
      Drain fat.
    4. 4
      Stir in spaghetti sauce.
    5. 5
      Combine spaghetti, Parmesan cheese, eggs, and butter in large bowl; mix well.
    6. 6
      Place in bottom of 13x9 inch baking pan.
    7. 7
      Spread cottage cheese over top; cover with sauce mixture.
    8. 8
      Sprinkle with mozzarella cheese.
    9. 9
      Bake until mixture is thoroughly heated and cheese is melted, about 20 minutes.
    10. 10
      *Chef'snote: I layered everything, so it looks nice.

    Browse Our Top Spaghetti Recipes

    Ratings & Reviews:

    • on April 10, 2002


      This was a great, tasty, easy recipe that resembles lasagna without all the fuss. The spaghetti layered on the bottom (mixed with cheese/eggs/butter) makes for a interesting layer (my husbands words) topped with cottage cheese and the meat mixture. I didn't think that 1 ounce of shredded mozzarella was enough to top of this casserole so I used around 1 1/2 cups. I used Ragu Sundried Tomato & Basil as my sauce, and since the jar was 1 lb 10 ounces I used the entire jar (recipe calls for 15 1/2 ounces). I'm guessing that you could probably make the recipe the night before and throw it in the oven (starting with a cold oven of course) when you got home from work the next evening. This one is a keeper in my house!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 26, 2008


      This is my husband's all time favorite dish that I make! Thank you for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 12, 2008


      This was a very good family pleaser. 2 adults and 4 kids ate nearly the whole pan, unheard of around here. I really have to add my 2 cents here about the amount of cheese. I used probably 1 1/2 c. cottage cheese and showed great restraint to only use about 12 oz. of mozzarella. If I had used 1 oz. there would have been an uprising. This was a nice way to shake up the same old ingredients and make something a little different.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for String Spaghetti Pie

    Serving Size: 1 (177 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 477.5
    Calories from Fat 188
    Total Fat 20.9 g
    Saturated Fat 8.7 g
    Cholesterol 139.1 mg
    Sodium 713.7 mg
    Total Carbohydrate 40.1 g
    Dietary Fiber 1.8 g
    Sugars 8.6 g
    Protein 30.3 g

    Ideas from


    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes