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    You are in: Home / Recipes / Streusel-Topped Key Lime Squares Recipe
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    Streusel-Topped Key Lime Squares

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on May 05, 2010

      Had some key lime juice to use up and this worked well. We froze several and they are good that way also.

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    • on July 31, 2009

      This recipe was fast and super easy. I did have to make a few changes because of what I had on hand. I used bottled lime juice and since no fresh limes I didn't have any zest. So I added extra lemon extract in the crust. This turned out tangy and sweet, but not overly, which IMO lots of citrus baked goods are. I enjoyed the lower fat content because lemon/lime squares can be extremely high in fat. The only thing I didn't like was the streusel topping. It just crumbled off and made a mess all over the counter and floor. Even though, I will make this again making sure to try with the fresh juice and zest. Thank you for a tasty recipe. My daughter (6) and I had a wonderful time making this together.

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    • on July 13, 2008

      I just made this from my old copy of Cooking Light and had to check here because I definately want to add it to my 'zaar cookbook. This is very good, even though we did not use key limes. Big thanks for clearly separating the ingredients and steps; your writing is more clear than Cooking Light.

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    • on January 21, 2008

      Fabulous! Used fresh key lime juice that I had frozen, and only had lemon rind for the crust. Lots of tart lime flavor without a heavy, overly buttery crust weighing it down. Not too sweet, but still very popular with the kids. A definite improvement over the traditional version. I love Cooking Light! Thanks so much for sharing the recipe!

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    • on March 03, 2006

      I highly recommend these to anyone who loves the tart, tangy flavor of lime as much as I do. Man! These are exactly what I was looking for. With a lot of citrus desserts, the sugar waters down the tang, and you're lime or lemon tastes more like candy. Not this one. Pucker up and enjoy! Thanks a lot! I found a new fave.

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    Nutritional Facts for Streusel-Topped Key Lime Squares

    Serving Size: 1 (44 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 121.1
     
    Calories from Fat 35
    28%
    Total Fat 3.9 g
    6%
    Saturated Fat 2.1 g
    10%
    Cholesterol 47.2 mg
    15%
    Sodium 87.2 mg
    3%
    Total Carbohydrate 19.7 g
    6%
    Dietary Fiber 0.2 g
    1%
    Sugars 12.1 g
    48%
    Protein 2.1 g
    4%

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