Total Time
24hrs 5mins
Prep 24 hrs
Cook 5 mins

I love having a big scoop of cream cheese on my bagel, but that comes with a price - a load of fat and calories! This is one of my favorite altenative. They have the creamy cheese texture and taste very refreshing! With the calories of 2 tablespoons of cream cheese, I could have a cup of this yogurt spread! (and I DO use a whole cup for one bagel). I would definitely stick with the Greek yogurt for a whipped texture, using other types of yogurt may be very runny. It is heavenly with powered sugar but I use Stevia to cut down on sugar intake.

Ingredients Nutrition

  • 8 ounces Greek yogurt (whole-milk, not fat free)
  • 4 scoops stevia (or 2 tablespoon powdered sugar)
  • 1 cup fresh strawberries (blended)

Directions

  1. Drain the yogurt overnight with cheesecloth or papertowel.
  2. Blend strawberries in food processer until it is in puree texture but not liquid.
  3. Mix in stevia.

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