Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Strawberry Yogurt Soup Recipe
    Lost? Site Map

    Strawberry Yogurt Soup

    Strawberry Yogurt Soup. Photo by Domestic Goddess

    1/6 Photos of Strawberry Yogurt Soup

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    16 mins

    15 mins

    1 mins

    PaulaG's Note:

    An elegant chilled soup for the summer. This recipe is courtesy of Vita-Mix. If you are using a blender, cut the strawberries in quarters before adding to the container.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    • 3 cups strawberries, washed and hulled
    • 1/2 cup pineapple juice, chilled
    • 1 tablespoon sugar or 1 tablespoon splenda sugar substitute
    • 1 cup non-fat strawberry yogurt
    • 1/2 cup ice

    Directions:

    1. 1
      Place all ingredients in Vita-Mix or blender container in order listed.
    2. 2
      Cover and process until smooth.
    3. 3
      Serve immediately.

    Browse Our Top Strawberry Recipes

    Ratings & Reviews:

    • on June 23, 2010

      55

      Hey Paula, this soup was so good! My husband picked strawberries on Saturday, and withn 2 days, I had made this delectable soup 4 times, as I just couldn't get enough of it. I think this soup would taste great even as a dessert. When I was preparing this soup for the first time, I reduced the ingredients to make it a serving for one person, and when I needed to add the pineapple juice, I added the juice from a can of crushed pineapple, and later when making the soup again, I ended up adding some of the crushed pineapple, which worked great in the soup. I did however, add 1 tablespoon of sugar per each serving I had made; especially since the pineapple juice is a bit tart. Also, I subbed vanilla yogurt for the strawberry yogurt, and when it came to adding the ice, I added 2 mini ice cubes per each serving. Since I thoroughly enjoyed this soup, I froze extra sweetened strawberries to make this soup again in the near future. Paula, I want to thank you for sharing this recipe with fellow Zaar members. I hope others will make this soup, as it's to die for!!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 27, 2006

      55

      The whole family enjoyed this soup. I used pineapple-orange-banana juice, and a mixture of strawberry and vanilla yogurt. It didn't need any additional sugar. It was a delicious cold soup for a hot day.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 23, 2005

      55

      I made a half batch of this as a tasty dessert soup. The flavor was such a treat - bright without being too sweet. Like Rita, I skipped the extra sugar as berries are perfect this time of year. I didn't have pineapple juice and used cran-raspberry juice instead. My guess is that it intensified the berry flavor. Thanks Paula.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

    Advertisement

    Nutritional Facts for Strawberry Yogurt Soup

    Serving Size: 1 (228 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 94.5
     
    Calories from Fat 4
    56%
    Total Fat 0.4 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 2.8 mg
    0%
    Sodium 27.8 mg
    1%
    Total Carbohydrate 21.0 g
    7%
    Dietary Fiber 2.2 g
    8%
    Sugars 15.6 g
    62%
    Protein 2.7 g
    5%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites