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    You are in: Home / Recipes / Strawberry White Wine Soup Recipe
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    Strawberry White Wine Soup

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Mirj's Note:

    Now that spring is here (boing) and summer is on the way, here's a refreshing soup that's delicious and just a tiny bit sophisticated.

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    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a food processor, finely chop the 2 pints of strawberries with the confectioners' sugar.
    2. 2
      Add the wine, buttermilk and salt.
    3. 3
      Blend briefly and chill.
    4. 4
      Serve in chilled bowls, each garnished with a sliced strawberry.

    Ratings & Reviews:

    • on June 21, 2003

      45

      I culdn't decide if this was a soup or dessert and didn't realize before I made it that it was going to be so sweet. This is probably just my opinion because I do not have a sweet tooth at all. I would use less sugar and perhaps some yogurt instead of the buttermilk. Chardonnay was what I had on hand and which I thought went well with the strawberries. Very interesting recipe, Mirj.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on August 18, 2010

      55

      This soup is wonderful. I made it for the 4th of July, and I'm making it for a cocktail party next month. We use sugar substitute instead of the real thing.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 09, 2010

      55

      Great taste! I put in a little more Chardonnay and upped the sugar to taste.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Strawberry White Wine Soup

    Serving Size: 1 (288 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 139.0
     
    Calories from Fat 10
    24%
    Total Fat 1.1 g
    1%
    Saturated Fat 0.3 g
    1%
    Cholesterol 2.4 mg
    0%
    Sodium 106.5 mg
    4%
    Total Carbohydrate 25.8 g
    8%
    Dietary Fiber 3.8 g
    15%
    Sugars 19.4 g
    77%
    Protein 3.3 g
    6%

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