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    You are in: Home / Recipes / Strawberry Whip With Fluff Variation Recipe
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    Strawberry Whip With Fluff Variation

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs

    0 mins

    2 hrs

    That is Dr House to you's Note:

    From Veggie Life.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      NOTE: you can also use Kuzu in place of arrowroot. The frozen strawberries should be unsweetened and thawed.
    2. 2
      In small bowl mix arrowroot and 2 tbsp juice until smooth. Set aside.
    3. 3
      In med saucepan combine juice and agar flakes. Bring to boil over med heat and simmer. Stir often until agar dissolves.
    4. 4
      Stir arrowrroot then stir into mix slowly while stirring constantly and cook for about 1 minute. Remove from heat and let cool somewhat. Stir occasionally.
    5. 5
      In blender puree strawberries and jam. Add juice mix and blend. Pour into serving dish or individual parfait dishes. Chill until set.
    6. 6
      Fluff [NOTE THIS PART IS NOT VEGAN]:.
    7. 7
      Beat two egg whites until stiff and fold in before pouring into serving dish.

    Ratings & Reviews:

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    Nutritional Facts for Strawberry Whip With Fluff Variation

    Serving Size: 1 (192 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 279.0
     
    Calories from Fat 4
    61%
    Total Fat 0.5 g
    0%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 11.0 mg
    0%
    Total Carbohydrate 69.3 g
    23%
    Dietary Fiber 1.4 g
    5%
    Sugars 65.6 g
    262%
    Protein 1.1 g
    2%

    The following items or measurements are not included:

    agar-agar flakes

    strawberry all-fruit spread

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