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1/2 Photos of Strawberry Water (Or Strawberry Cordial)
1 hrs 15 mins
This recipe comes from a 1920s French cookery book called "La Bonne Cuisine de Madame E. St-Ange", which I bought recently in a facsimile edition. It makes a delicious non-alcoholic strawberry drink - although you can also use it to flavour champagne or white wine. The recipe is my dodgy translation of the key points of the recipe, supplemented with my own comments - but I've tried it, and it works very well :-)
Units: US | Metric
Serving Size: 1 (217 g)
Servings Per Recipe: 8