Prep 10 mins
Cook 0 mins
Low in calories - use some Splenda if your worried about the sugar
Make and share this Strawberry Vinaigrette recipe from Food.com.
- Wash the strawberries thoroughly and remove the hulls.
- Process the strawberries until smooth using a food processor or stick blender.
- Add all remaining ingredients and blend until well combined.
- Add extra seasonings to taste or add some salt if you wish.
I really enjoyed this. We had some strawberries that were in their last stages so I thought I would use this recipe with them. It goes perfectly with asparagus. Thanks for posting. Happy cooking. Miss Pixie x x x :D
Wordeful taste, so good and perfect for low cal lunch. I had it with a lettuce salad and I enjoyed it. What a colour. Thanks so much for a great recipe! I love salads that are low cal and refreshing, and this dressing its sure is!