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    You are in: Home / Recipes / Strawberry Thin Mint Pie Recipe
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    Strawberry Thin Mint Pie

    Average Rating:

    1 Total Reviews

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    • on September 13, 2009

      I was excited to try this recipe, because of the possibility of strawberry and mint paired together. I wasn't sure what was meant by "chocolate and mint cookies". Did that mean chocolate mint oreo type cookies or the keebler type thin mint cookies? I went with the thin mint cookies. I also could not find strawberry cool whip after going to three stores so I used strawberry cool whip "dip". I did not have a 10 in. pie plate, so I had to use a 10 in. springform pan which worked quite well. Anyway the recipe took quite a lot of dishes to get it done- but it turned out to be very good. It is extremely rich and maybe a little too much of the strawberry flavor going on. When I make this again, I will duplicate layer one for layer two and forget the whole strawberry cream cheese. It is a nice cool and creamy dessert- perfect summer!

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    Nutritional Facts for Strawberry Thin Mint Pie

    Serving Size: 1 (2176 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 7529.9
    Calories from Fat 4273
    Total Fat 474.8 g
    Saturated Fat 312.2 g
    Cholesterol 1286.4 mg
    Sodium 3665.0 mg
    Total Carbohydrate 756.2 g
    Dietary Fiber 4.8 g
    Sugars 633.9 g
    Protein 83.6 g

    The following items or measurements are not included:

    chocolate and mint cookies

    strawberry Cool Whip

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