Boomie - I'm so sorry to have to give these cookies such a low rating. This recipe just does not work in the end. Even though I thoroughly made sure the strawberries were room temperature and dry, after baking the dough around the mound of strawberry just soaked up moisture and broke apart. The next day they were so moist I was afraid to eat them. I tried a cookie soon after baking and the flavors were good but the moisture is a huge issue. I am wondering if you chopped up the strawberries if that would not work better instead of mounding around a small one? I so wish I could have given this more stars ... the recipe just needs a new method to incorporate the strawberries without being whole. Made for The Circus Has Come Photo Forum Challenge.