I just realized I forgot to rate this recipe. I made this in June for a family cookout and it was a huge hit. We had just picked fresh Strawberries that morning so it was extra delish!
Quite good and so easy :) But I admit I still prefer a cooked pie...
This is sooo good. I will be making this for years to come...thanks..
Yeah, this is THE definitive strawberry pie - a Shoney's copycat, which is a great thing to be! I agree with the review that I could have probably gotten 2 pies from the Jell-O mixture - mine went up and over the crust, seeping between the crust and the pan. No worries - it's all about the taste!
This was the pie my grandmother made that I have been craving every summer for years. I had enough extra Jell-o mixture I could have probably made two pies or a deep-dish pie. I think I'll try the latter next time. Thanks for posting, Sandra!
easy easy, yummy yummy
I made this yesterday, Delicious!! Tasted like my Nana's did when she would make this every summer, now my family can enjoy this. Thank you:)
I made this pie for our Easter dessert. The flavor was great, we loved it. I'm not sure what I did wrong but for some reason, my filling didn't set up like it should have, it was a bit soft. Oh well, we still loved it. I will definately make this again. Thank you for posting.
This pie tasted great, but the filling never did set for me (even after being in the fridge overnight). You could slice it, but it fell apart on the plate. I made it exactly as directed, so I'm not sure what went wrong. Next time I would use a deep dish pie crust since there was alot of filling left over.
I never knew dessert could be so easy and so good! I used the food processor to slice the strawberries and had two pies made in no time. This is my new 'go to' recipe for entertaining!