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    You are in: Home / Recipes / Strawberry Spinach Salad With Sweet Mayo Dressing Recipe
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    Strawberry Spinach Salad With Sweet Mayo Dressing

    Strawberry Spinach Salad With Sweet Mayo Dressing. Photo by Bonnie G #2

    1/3 Photos of Strawberry Spinach Salad With Sweet Mayo Dressing

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Cookin-jo's Note:

    The dressing for this salad is different than others in that it contains no oil, only mayo. Light mayo and Splenda may be substituted. From my local newspaper Recipe Swap column.

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    Units: US | Metric


    1. 1
      Toss spinach, strawberries and onion together.
    2. 2
      Mix remaining ingredients together. Start with only 3 Tbsp sugar and taste. You may not want the entire amount of sugar.
    3. 3
      You may also not need the entire amount of dressing. Unused dressing will keep in the refrigerator for a few days.

    Ratings & Reviews:

    • on May 26, 2008


      Delicious. I agree 3 T sugar is plenty. It's an excellent dressing that I expect to use frequently on greens and berries. Thanks for posting! Oh, and I broke up a few toasted walnuts that I had handy and added them. I like crunch :-)

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 02, 2012


    • on August 20, 2011


      This salad was divine! I had to change a couple of things because I didn't have them but nevertheless this is a super dressing. I used agave instead of sugar. I didn't have strawberries but I had little oranges and they tasted fabulous! I made it for a friend I had to dinner and she loved it!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)


    Nutritional Facts for Strawberry Spinach Salad With Sweet Mayo Dressing

    Serving Size: 1 (143 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 229.9
    Calories from Fat 97
    Total Fat 10.8 g
    Saturated Fat 1.8 g
    Cholesterol 9.7 mg
    Sodium 279.4 mg
    Total Carbohydrate 32.4 g
    Dietary Fiber 3.0 g
    Sugars 22.0 g
    Protein 3.4 g

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