Strawberry Spice Muffins

Sierra Silver's Note:

Wholesome, sweet, and pretty good for you too - these are a wonderful and flavorful muffin.

• Total Time: 45 mins
• Prep Time: 20 mins
• Cook Time: 25 mins

Ingredients:

Serves: 12

Yield: 12.0 muffins

• 1 ½ cups all-purpose flour
• ½ cup whole wheat flour
• ¾ cup brown sugar
• 1 teaspoon baking powder
• ½ teaspoon baking soda
• ½ teaspoon salt
• 1 teaspoon cinnamon
• ¼ teaspoon nutmeg
• 2 eggs , beaten
• 2 tablespoons vegetable oil
• ¾ cup nonfat vanilla yogurt (or strawberry)
• 1 cup strawberry , coursely mashed

Directions:

1. In large bowl, whisk together flours, Splenda, baking powder, baking soda, salt, and spices.
2. In separate bowl, combine eggs, oil, and yogurt until emulsified.
3. Add wet ingredients to dry; mix lightly.
4. Add strawberries and all of berry juice.
5. Mix batter until combined.
6. Pour into greased muffin tin; bake at 425 for 22-25 minutes or until well set.

Reviews

[Chef 313014]

Very good! I didn't have whole wheat flour, so I used all purpose flour. I also used a strawberry yogurt cup and topped it up with sour cream to make the full 3/4 cup that was called for. Will definitely make again. Thanks for the recipe!