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Nelka, this is such a soothing and refreshing way to eat strawberries. As a child, I ate my strawberries this way and continue to do so today. I really can't think of a better way to eat strawberries. Thank you for sharing.
I have this for breakfast quite often! It is delicious!
This is definitely one of those recipes where you slap your head and think "Why didn't I think of that??" A wonderful treat for the strawberries in my fridge. My 5 year old really enjoyed it as well and made it for herself twice.
I love this little treat! It's like having a creamy strawberry soup. I used soy milk with just a little bit of sugar, maybe a teaspoon or so. I like taking my time to enjoy it and eat it like a meal and it comes off as more filling than just drinking milk and eating strawberries seperately. And I love smooshing the strawberries around in the milk with my spoon. Who says you can't play with your food! Thanks!
I've made this since I was a child, as we had a strawberry garden. I always called it strawberries and milk or strawberries and cream (though there's no real cream), but whatever you call it, it's just GOOD. Sometimes I quarter or slice the excess strawberries while they're in season and freeze them for an off-season treat.
I grew up on this. It's great. When I make it I crush or bruise the berries to encourage them to release a little more juice. We just called it strawberries and milk.
simple and wonderful. thank you!
It was too sweet for me. And it just tasted like strawberries and milk, nothing fancy
Great soup! I needed something fast and simple to make with our leftover strawberries and this was perfect! Very easy to make and my husband just loves it. I've already made it everyday for the past few days. Thanks for sharing such a yummy recipe!