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    You are in: Home / Recipes / Strawberry S'more Tart Recipe
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    Strawberry S'more Tart

    Strawberry S'more Tart. Photo by Calee

    1/1 Photo of Strawberry S'more Tart

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    jovigirl's Note:

    I found this in a Pillsbury book and it looks incredible! I wish I could post a picture. I haven't tried it yet but wanted to add it here so I wouldn't forget about it.

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    Units: US | Metric




    1. 1
      Heat over to 350. In small bowl, combine all crust ingredients and mix well. Press mixture into bottom and up sides of 9-inch tart pan with removable bottom or 9-inch pie pan. (if using tart pan, place on cookie sheet for easier handling). Bake 10 minutes and cool.
    2. 2
      Meanwhile, in medium saucepan, heat whipping cream until bubbles form around edge of pan. Remove from heat; add chocolate and stir until melted. Cook over low heat until all of chocolate is melted, stirring constantly. Cool to lukewarm (about 5 minutes).
    3. 3
      Place sliced strawberries in single layer in crust. Pour melted chocolate mixture over strawberries. Place marshmallow creme in microwave-safe bowl. Microwave on medium for 30 seconds or until softened. Stir just until smooth. Quickly drop marshmallow cream by spoonfuls over chocolate layer. With tip of knife, swirl marshmallow creme and chocolate to marble it. Arrange 8 strawberries even around edge of tart. Refrigerate at least 30 minutes before serving to set chocolate.

    Ratings & Reviews:

    • on August 11, 2008


      I was really pleasantly surprised at how really EASY this dessert was. I did add sliced strawberries instead of whole, as another reviewer suggested. Also, when you put the marshmallow creme in the microwave, be sure to put it in a large enough bowl...or else you get exploding mallow creme. Beware! Anyway, rave reviews from all, and I'm definitely making this again.

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    • on July 08, 2008


      This really turned out nice...great recipe!

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    • on July 07, 2008


      Once the grahm cracker tart is cooked this comes together really fast, and taste wonderful, my family love this special treat. I used milk chocolate. I think next time I will add sliced strawberries for the top instead of whole ones. Thanks for posting this recipe. Made for the cobbler-pie-tart challenge in the cooking photo forum.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Strawberry S'more Tart

    Serving Size: 1 (177 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 570.3
    Calories from Fat 399
    Total Fat 44.3 g
    Saturated Fat 26.8 g
    Cholesterol 56.5 mg
    Sodium 171.7 mg
    Total Carbohydrate 53.2 g
    Dietary Fiber 9.4 g
    Sugars 24.5 g
    Protein 8.3 g

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