Prep 2 mins
Cook 2 mins
These sweet, tangy slurpies are part of our New Year's tradition-- and they're alcohol free! We also love them with any of our homemade Mexican food! Yum!
- 1 cup frozen sweetened strawberries
- 6 tablespoons frozen lemonade concentrate
- 2 cups ice
- Add strawberries, lemonade, and ice to a blender.
- Pulse and blend the icy mixture until smooth.
Tart and refreshing! My DD loved this slurpie! It is so quick to make too. I can see this be a summer time favourite in our house. Great recipe, thanks! Made for Spring PAC 2013.