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    You are in: Home / Recipes / Strawberry Shortcake With Buttermilk Biscuits Recipe
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    Strawberry Shortcake With Buttermilk Biscuits

    Average Rating:

    3 Total Reviews

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    • on June 17, 2014

      What a terrific recipe Lumberjackie. We enjoyed our strawberry shortcake very much. The biscuits were perfect, light, tender, fluffy and crisp on the outside. What a great Father's Day dessert this was. Quick and very easy to make. My dh was in flavor heaven. Thanks so much for sharing your lovely recipe.

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    • on April 13, 2014

      Gorgeous - strawberries were a little sweet, maybe add some alcohol next time. I added some mascarpone to the cream to offset the sweetness. Biscuits needed a few more minutes (covered) to cook

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    • on June 17, 2008

      10 stars just for the memory of my Grandma's house in the summer and her strawberry shortcake made with sweet biscuits. I just wish she were alive to taste your recipe for the strawberries. FANTASTIC with the vanilla and marmalade(used Orange). Thanks so much for posting this terrific recipe. BTW, I mashed the strawberries instead of slicing--Grandma said "they're sweeter that way." :-)

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    Nutritional Facts for Strawberry Shortcake With Buttermilk Biscuits

    Serving Size: 1 (477 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 942.7
     
    Calories from Fat 472
    50%
    Total Fat 52.5 g
    80%
    Saturated Fat 32.3 g
    161%
    Cholesterol 159.6 mg
    53%
    Sodium 552.3 mg
    23%
    Total Carbohydrate 110.8 g
    36%
    Dietary Fiber 6.3 g
    25%
    Sugars 52.3 g
    209%
    Protein 11.0 g
    22%

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