Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Strawberry Shortcake Dessert Recipe
    Lost? Site Map

    Strawberry Shortcake Dessert

    Total Time:

    Prep Time:

    Cook Time:

    7 hrs 5 mins

    6 hrs 30 mins

    35 mins

    mailbelle's Note:

    A local steakhouse used to serve a strawberry dessert that I just loved, but unfortunately they closed. I just found this recipe and think it may be the strawberry dessert like they used to serve. It was always served chilled and the strawberries seemed to be slightly frozen. I'm hoping this is the same recipe!

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a large bowl, combine the cake mix, water, applesauce, egg whites and egg; beat on low speed for 30 seconds. Beat on medium for 2 minutes.
    2. 2
      Pour into a 13x9x2 dish coated with cooking spray. Bake at 350° for 30-35 minutes or until a toothpick inserted near the center comes out clean.
    3. 3
      In a large bowl, dissolve gelatin in boiling water. Stir in strawberries. Using a sharp knife, make a diamond pattern in the top of the hot cake; immediately pour gelatin mixture over cake. Cool on a wire rack.
    4. 4
      Refrigerate for at least 6 hours. Spread with whipped topping. Garnish with fresh strawberries.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Strawberry Shortcake Dessert

    Serving Size: 1 (134 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 232.6
     
    Calories from Fat 80
    34%
    Total Fat 8.9 g
    13%
    Saturated Fat 5.4 g
    27%
    Cholesterol 10.5 mg
    3%
    Sodium 228.7 mg
    9%
    Total Carbohydrate 36.2 g
    12%
    Dietary Fiber 0.8 g
    3%
    Sugars 28.1 g
    112%
    Protein 2.9 g
    5%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites