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    You are in: Home / Recipes / Strawberry Short Cake... With a Couple of Twists. Recipe
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    Strawberry Short Cake... With a Couple of Twists.

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Maya's Mama's Note:

    This is my take on strawberry short cake. For the vanilla sponge cake.. you can do scratch, store bought, or out the box. Which ever is easier for you. This is a real easy dessert to put together. And tastes amazing.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut the cake squares in half. So that you are able to build sort of a sandwich.
    2. 2
      In a large bowl add strawberries and sugar. Stir.
    3. 3
      Let sit 5 minutes. Then season with cracked black pepper. ( i know this sounds odd -- but it's delicious).
    4. 4
      To assemble the cake:.
    5. 5
      One layer of cake, topped with a spoon full of lemon curd.
    6. 6
      Top that with a generous helping of the strawberry mixture.
    7. 7
      Topped with whipped cream.
    8. 8
      Topped with second layer of cake.
    9. 9
      Topped with more strawberry and more cream.
    10. 10
      Enjoy.
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    Nutritional Facts for Strawberry Short Cake... With a Couple of Twists.

    Serving Size: 1 (132 g)

    Servings Per Recipe: 9

    Amount Per Serving
    % Daily Value
    Calories 145.1
     
    Calories from Fat 90
    62%
    Total Fat 10.0 g
    15%
    Saturated Fat 6.1 g
    30%
    Cholesterol 36.2 mg
    12%
    Sodium 11.1 mg
    0%
    Total Carbohydrate 14.0 g
    4%
    Dietary Fiber 2.0 g
    8%
    Sugars 10.5 g
    42%
    Protein 1.2 g
    2%

    The following items or measurements are not included:

    sponge cakes

    lemon curd

    Detailed Nutrition Values About Nutrition Info

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