1 Review

Thank you for sharing your lovely recipe. This was a fruity, smooth, silky, semi sweet, sauce that was simply delicious. Served it over ice cream with chocolate covered crackers for a lovely light dessert. I can't wait to try this on homemade buttermilk biscuits. Yum. I really liked the addition of the butter, it gives a velvety texture to the sauce. This had gone into my keeper box, to be made again. Made for Pac Spring Safari 2013

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Baby Kato March 24, 2013
Strawberry Sauce