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    You are in: Home / Recipes / Strawberry Sauce Recipe
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    Strawberry Sauce

    Strawberry Sauce. Photo by Baby Kato

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    LibraChick93093's Note:

    A sweet and simple strawberry sauce, good for all your favorite desserts!

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    Units: US | Metric


    1. 1
      Wash and hull strawberries; crush 1 cup. Slice remainder and set aside.
    2. 2
      Combine crushed berries, sugar, water, cornstarch, and salt. Cook over medium heat, stirring constantly until mixture thickens and boils.
    3. 3
      Boil and stir for 1 minute.
    4. 4
      Add butter and fold in sliced berries.
    5. 5
      Serve right away or freeze until ready to use.

    Browse Our Top Sweet Sauces Recipes

    Ratings & Reviews:

    • on March 24, 2013


      Thank you for sharing your lovely recipe. This was a fruity, smooth, silky, semi sweet, sauce that was simply delicious. Served it over ice cream with chocolate covered crackers for a lovely light dessert. I can't wait to try this on homemade buttermilk biscuits. Yum. I really liked the addition of the butter, it gives a velvety texture to the sauce. This had gone into my keeper box, to be made again. Made for Pac Spring Safari 2013

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    Nutritional Facts for Strawberry Sauce

    Serving Size: 1 (604 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 294.6
    Calories from Fat 22
    Total Fat 2.5 g
    Saturated Fat 1.2 g
    Cholesterol 5.0 mg
    Sodium 98.1 mg
    Total Carbohydrate 70.2 g
    Dietary Fiber 4.3 g
    Sugars 60.4 g
    Protein 1.4 g

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