Total Time
10mins
Prep 10 mins
Cook 0 mins

Something a little different for grilled chicken, fish or pork. Add a little diced jalapeno for some extra bite.

Ingredients Nutrition

Directions

  1. Combine all ingredients and mix well.
  2. Refrigerate overnight to allow flavors to blend.

Reviews

(3)
Most Helpful

Absolutely great taste! Especially so since the strawberries I got were at their peak! Had some of it initially with a shredded beef sandwich, & look forward to enjoying it on other meats soon! Thanks for this wonderful recipe! [Made & reviewed in Zaar Chef Alphabet Soup recipe tag]

Sydney Mike July 22, 2011

My husband made this. 5 stars is not enough. He loved it. The only thing different he did was use canned (regular)tomatos instead of fresh and he did not hav eany red pepper on hand. He said the vinegar was good in it too. He ate it with chips.

CookQueen June 28, 2005

This salsa was absolutely wonderful. It was a great accompaniament to grilled chicken. We want to try it with beef next. I know I will be sharing this with my friends.

Jackie P. July 07, 2003

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