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    You are in: Home / Recipes / Strawberry Rhubarb Streusel Pie Recipe
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    Strawberry Rhubarb Streusel Pie

    Strawberry Rhubarb Streusel Pie. Photo by Pam-I-Am

    1/6 Photos of Strawberry Rhubarb Streusel Pie

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    30 mins

    50 mins

    Shar-on's Note:

    This great pie recipe comes from the Company's Coming - Gifts from the Kitchen. I find a large pie is sometimes too much for me, so I have made 6 or 7 small 5" pies using this recipe. I bake them in the meat pie pans and then freeze them. That way I can take out one pie and enjoy it without having the rest of the pie to temp me. I also freeze my rhubarb and strawberries in these required measures and keep them in a separate container in the freezer, knowing then these are the right measurements for this favourite pie recipe.

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    Ingredients:

    Yield:

    9inch pie

    Units: US | Metric

    Topping

    Directions:

    1. 1
      Combine fruit, sugar, flour and lemon juice and stir well.
    2. 2
      Turn into pie shell.
    3. 3
      To make topping; combine dry ingredients and cut in margarine until crumbly.
    4. 4
      Sprinkle over rhubarb mixture.
    5. 5
      Bake at 375 degF for about 50 minutes.
    6. 6
      Cut into 8 wedges.

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    Ratings & Reviews:

    • on May 22, 2011

      55

      Used half the sugar and twice the strawberries. Followed previous reviewer's suggestion about letting fruit/flour/sugar mixture sit for 10 minutes and then adding an additional 2T flour before pouring into crust. Fabulous!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 25, 2010

      Made this pie for my Dad for Father's Day. A huge hit.
      Only thing I did different was substitute 1/2 cup tapioca for 3T. flour in the fruit.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 13, 2010

      45

      I loved this pie -- easy to make and delicious. Next time, however, I might use a bit less sugar so that the taste of the fruit is a bit more pronounced. So good!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (58)

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    Nutritional Facts for Strawberry Rhubarb Streusel Pie

    Serving Size: 1 (1105 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2774.6
     
    Calories from Fat 875
    31%
    Total Fat 97.3 g
    149%
    Saturated Fat 21.5 g
    107%
    Cholesterol 0.0 mg
    0%
    Sodium 1301.6 mg
    54%
    Total Carbohydrate 466.4 g
    155%
    Dietary Fiber 14.7 g
    59%
    Sugars 317.9 g
    1271%
    Protein 22.5 g
    45%

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