I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Strawberry Rhubarb Streusel Pie Recipe
    Lost? Site Map

    Strawberry Rhubarb Streusel Pie

    Strawberry Rhubarb Streusel Pie. Photo by Pam-I-Am

    1/6 Photos of Strawberry Rhubarb Streusel Pie

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    30 mins

    50 mins

    Shar-on's Note:

    This great pie recipe comes from the Company's Coming - Gifts from the Kitchen. I find a large pie is sometimes too much for me, so I have made 6 or 7 small 5" pies using this recipe. I bake them in the meat pie pans and then freeze them. That way I can take out one pie and enjoy it without having the rest of the pie to temp me. I also freeze my rhubarb and strawberries in these required measures and keep them in a separate container in the freezer, knowing then these are the right measurements for this favourite pie recipe.

    SAVE THIS RECIPE TO:
    • loading

      Save this recipe in your online cookbook to access when you need it.

    • Menu

      Create a new menu and save this recipe for easy meal planning.

    • Meal Planner

      Add this recipe to a weekly meal plan.

    • Shopping List

      Add this recipe's ingredients to your weekly shopping list.

    Manage this recipe:
    Share This Recipe:

    Ingredients:

    Yield:

    9inch pie

    Units: US | Metric

    Topping

    Directions:

    1. 1
      Combine fruit, sugar, flour and lemon juice and stir well.
    2. 2
      Turn into pie shell.
    3. 3
      To make topping; combine dry ingredients and cut in margarine until crumbly.
    4. 4
      Sprinkle over rhubarb mixture.
    5. 5
      Bake at 375 degF for about 50 minutes.
    6. 6
      Cut into 8 wedges.

    Browse Our Top Pie Recipes

    Ratings & Reviews:

    Read All Reviews (53)

    Free Weekly Newsletter

    Get the latest recipes and tips delivered right to your inbox.

    Your e-mail is safe. Privacy Policy

    Advertisement

    Nutritional Facts for Strawberry Rhubarb Streusel Pie

    Serving Size: 1 (1105 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2774.6
     
    Calories from Fat 875
    31%
    Total Fat 97.3 g
    149%
    Saturated Fat 21.5 g
    107%
    Cholesterol 0.0 mg
    0%
    Sodium 1301.6 mg
    54%
    Total Carbohydrate 466.4 g
    155%
    Dietary Fiber 14.7 g
    59%
    Sugars 317.9 g
    1271%
    Protein 22.5 g
    45%

    More Ideas from Food.com

    Asparagus Dishes

    Can't-Miss Asparagus

    Our 10 top picks include party dips, soups, salads, sides and beyond.

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites