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This is a delicious and easy Pesach dessert from "Gourmet Magazine" (April 2004). If you can't find matzo cake meal, grind batches of regular matzo meal in a clean electric coffee/spice grinder until it has the consistency of flour. You could substitute other fruits (like berries) but be sure to reduce the sugar accordingly. It's excellent served cold!
Units: US | Metric
Serving Size: 1 (276 g)
Servings Per Recipe: 8
The following items or measurements are not included:
matzo cake meal