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    You are in: Home / Recipes / Strawberry Rhubarb Compote Recipe
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    Strawberry Rhubarb Compote

    Strawberry Rhubarb Compote. Photo by flower7

    1/1 Photo of Strawberry Rhubarb Compote

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    foodtvfan's Note:

    Quick and easy fruit compote to serve over ice cream, frozen yogurt, or cake. It is also good used in a trifle or make individual desserts in a wide-mouth wine glass; cut pieces of pound cake or angel cake, add some sauce, scoop of ice cream and more sauce on top. Add a dollop of whipped cream and some crushed nuts on top to make it decadent. From a magazine clipping a long time ago.

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    Ingredients:

    Serves: 4

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      In large saucepan, bring sugar, orange rind and orange juice to a simmer.
    2. 2
      Add rhubarb; simmer gently until tender, about 15 minutes.
    3. 3
      Stir in strawberries.

    Ratings & Reviews:

    • on August 17, 2011

      55

      Thanks for this. I made this not thinking it would be the highlight of the dessert and it was. Really good flavor, with just enough citrus tang from the orange zest/juice. Very good red color. Made and enjoyed on Saturday, left in fridge and enjoyed again Tuesday night. Plan to have more tonight. Thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 25, 2010

      55

      This is a yummy recipe! I used Turbinado sugar. I used orange zest rather than grating the whole peel--not sure if this was the intended or not but it worked. I used some strawberries I froze a couple weeks ago because they were getting a little overripe. I mixed this lovely compote in equal parts with nonfat plain yogurt and it was quite a treat.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 14, 2010

      55

      Loved this recipe!! I knew it would be a hit and you did not disappoint. Lovely flavors and perfect just as it is! I love eating compote just in a bowl and this was perfect in consistency and flavors! Thanks so much for sharing! Made for PRMR tag game. :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Strawberry Rhubarb Compote

    Serving Size: 1 (168 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 134.9
     
    Calories from Fat 2
    13%
    Total Fat 0.3 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 4.4 mg
    0%
    Total Carbohydrate 33.6 g
    11%
    Dietary Fiber 2.4 g
    9%
    Sugars 29.0 g
    116%
    Protein 1.1 g
    2%

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