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    You are in: Home / Recipes / Strawberry Refrigerator Sheet Cake Recipe
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    Strawberry Refrigerator Sheet Cake

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    tickeledpink's Note:

    This is the next best thing to strawberry shortcake. If you like strawberries, you'll love this.

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    Units: US | Metric



    1. 1
      Stir all the cake ingredients together.
    2. 2
      Add 1 large box frozen strawberries, thawed.
    3. 3
      Keeping back 3 T strawberries for the icing.
    4. 4
      Use a sheet cake pan, and bake at 350 for 25-30 minutes.
    5. 5
      For the icing: Mix together all ingredients.
    6. 6
      If too thick, add a little more juice or water.

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    Ratings & Reviews:

    • on July 10, 2003


      This was a delicious cake! My store only had tubs and bags of frozen strawberries so I was not sure what to get since ounces aren't specified. I ended up buying a 32 oz. canister of sweetened frozen strawberries and used half of it in the cake batter. I wanted a lighter frosting, so I made one with 8 oz. of Cool Whip, a package of sugar free, fat free white chocolate instant pudding and about 1/2 cup of the thawed strawberries. This made a fabulous, cool topping. Thanks for this recipe. I will be making this cake often for summer.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 24, 2003


      After you bake the cake...poke radom holes 3/4's depth of the cake (use the handle of an old wooden spoon)...pour strawberry Jello mixed as you do for Jello Jigglers....You MUST do this while cake & Jello mixture are warm

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 09, 2003


      Good flavor but I didn't like the texture it was a bit dry. Followed Karen =^..^= frosting recipe;it was also good but needs to be doubled.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)


    Nutritional Facts for Strawberry Refrigerator Sheet Cake

    Serving Size: 1 (69 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 264.6
    Calories from Fat 104
    Total Fat 11.6 g
    Saturated Fat 2.9 g
    Cholesterol 48.4 mg
    Sodium 224.4 mg
    Total Carbohydrate 37.8 g
    Dietary Fiber 0.2 g
    Sugars 30.3 g
    Protein 2.9 g

    The following items or measurements are not included:

    frozen strawberries

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