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    You are in: Home / Recipes / Strawberry Punch (Erdbeerbowle) Recipe
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    Strawberry Punch (Erdbeerbowle)

    Average Rating:

    4 Total Reviews

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    • on June 05, 2008

      This was a hopeful last minute drink I prepared it last night and got to sip it tonight with a Queen. Delightful and I plan to make the whole amout next week. I cut back on the amounts so I could do the recipe. This was just perfect. Made for ZWT$ challenge for the Chic Chefs.

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    • on June 03, 2008

      Just so delicious and how could you go wrong with fresh strawberries from the garden? I used a special German wine that was given to us during the holiday season so this turned into a special treat in many ways. I sliced my lemons and floated them on top of the punch, and used some peel in the punch. The sparkling wine really enhanced the strawberry flavor and brought this all together. I easily halved this and was able to give everyone a nice glass of this bubbly drink and all was right with the world. Thank you evelyn/athens Made for ZWT4 June 2008.

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    • on June 01, 2008

      This was a tasty punch. Very refreshing! I zested one lemon into the strawberries and reserved the other peel for garnish. The longer the punch sits the better it tastes. Made for ZWT4.

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    • on June 12, 2006

      Great Punch! The problem was to find a German Sparkling wine but finally I managed. The result was a great not too sweet punch that we all liked. I liked it mostly because its wasn't so sweet so it was refresing. And a great color as well. A great out of the ordinary punch.

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    Nutritional Facts for Strawberry Punch (Erdbeerbowle)

    Serving Size: 1 (5613 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1770.7
    Calories from Fat 11
    Total Fat 1.2 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 94.7 mg
    Total Carbohydrate 120.4 g
    Dietary Fiber 8.5 g
    Sugars 73.2 g
    Protein 4.2 g

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