Strawberry Punch
photo by tshah
- Ready In:
- 30mins
- Ingredients:
- 6
- Yields:
-
3.5 quarts
ingredients
- 340.19 g can frozen pink lemonade concentrate, thawed
- 566.99 g package frozen unsweetened strawberries, partially thawed
- 59.14 ml sugar
- 473.18 ml cold brewed strong tea
- 2000.0 ml ginger ale, chilled
- ice cube
directions
- Add lemonade concentrate, strawberries, and sugar to an electric blender container.
- Cover and blend until smooth.
- Pour ingredients into a punch bowl; add tea and stir to mix.
- Pour in ginger ale and ice cubes if desired; I usually put ice in the individual cups and then ladle the punch into the individual cups.
- Need to serve the punch immediately after adding the ginger ale.
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