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    You are in: Home / Recipes / Strawberry Punch Recipe
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    Strawberry Punch

    Strawberry Punch. Photo by tshah

    1/1 Photo of Strawberry Punch

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    30 mins

    0 mins

    ratherbeswimmin''s Note:

    A delicious and beautiful spring and summer punch.

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    Ingredients:

    Yield:

    quarts

    Units: US | Metric

    Directions:

    1. 1
      Add lemonade concentrate, strawberries, and sugar to an electric blender container.
    2. 2
      Cover and blend until smooth.
    3. 3
      Pour ingredients into a punch bowl; add tea and stir to mix.
    4. 4
      Pour in ginger ale and ice cubes if desired; I usually put ice in the individual cups and then ladle the punch into the individual cups.
    5. 5
      Need to serve the punch immediately after adding the ginger ale.

    Ratings & Reviews:

    • on February 11, 2012

      55

      I found this recipe in the 1982 Canadian Living Merry Christmas Cookbook. The only changes I made were to add 2 cups of cold water & use diet ginger ale. A very pretty & delicious punch! Doesn't make a very big batch, though.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 18, 2005

      45

      This is a good punch and was enjoyed by my guests. My kids didn't like the little strawberry bits in it though.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 03, 2005

      55

      Delicious! I made this for Easter and everyone loved it - even the men! My brother kept commenting on how addictive it was! A keeper for our family!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Strawberry Punch

    Serving Size: 1 (3468 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 496.9
     
    Calories from Fat 7
    53%
    Total Fat 0.8 g
    1%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 51.6 mg
    2%
    Total Carbohydrate 127.7 g
    42%
    Dietary Fiber 3.7 g
    14%
    Sugars 117.1 g
    468%
    Protein 0.9 g
    1%

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