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    You are in: Home / Recipes / Strawberry Pretzel Salad Recipe
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    Strawberry Pretzel Salad

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    Rate it! | Read 16 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 10 mins

    3 hrs

    10 mins

    Indiana Nurse's Note:

    Just enought sweetness and saltiness together! Does take awhile to make because it needs to be chilled, but it's worth it in the end!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees, or 250 if using a glass pan.
    2. 2
      Mix crushed pretzels with 3 tsp.
    3. 3
      sugar and butter.
    4. 4
      Spread into a greased 9 X 13 pan.
    5. 5
      Bake for 10 minutes.
    6. 6
      Cool.
    7. 7
      Mix cream cheese and 1 cup sugar until smooth.
    8. 8
      Fold in whipped topping.
    9. 9
      Spread to edge of pretzel dish on top of pretzels.
    10. 10
      Dissolve jello in water in a bowl.
    11. 11
      Add strawberries.
    12. 12
      Mix well.
    13. 13
      Put in refrigerator until thickened.
    14. 14
      Pour over cream cheese layer.
    15. 15
      Refrigerate until firm and then serve.
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    Strawberry Pretzel Salad. Recipe by gmaterry

    Strawberry Pretzel Salad

    By gmaterry
    View All Dessert Recipes

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    Nutritional Facts for Strawberry Pretzel Salad

    Serving Size: 1 (326 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 730.3
     
    Calories from Fat 286
    39%
    Total Fat 31.8 g
    48%
    Saturated Fat 19.0 g
    95%
    Cholesterol 88.9 mg
    29%
    Sodium 1216.4 mg
    50%
    Total Carbohydrate 103.4 g
    34%
    Dietary Fiber 3.9 g
    15%
    Sugars 45.1 g
    180%
    Protein 12.0 g
    24%
    Detailed Nutrition Values About Nutrition Info

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