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    You are in: Home / Recipes / Strawberry Pretzel Dessert Recipe
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    Strawberry Pretzel Dessert

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Baking Bunny's Note:

    Revised! This is my sister-in-law, Rachel's recipe, she said this is her favorite! My mom made a similar version growing up, but with raspberries. I found a different version of this with less sugar in the crust so am updating accordingly.

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    Serves: 16


    Units: US | Metric





    1. 1
      Mix pretzels, sugar, and butter together and press into a 9X13 pan. Bake for 5-10 min at 350, let cool.
    2. 2
      Mix cream cheese and sugar, then fold in Cool Whip. Pour over pretzel crust.
    3. 3
      Dissolve Jello into 2 cups of boiling water. Add frozen strawberries. Let stand until cool enough to spread over filling.
    4. 4
      Refridgerate to set, and top with Cool Whip if desired.

    Ratings & Reviews:

    • on March 20, 2009


      We loved a version of this dessert when we were in college. I followed the recipe exactly but our whole extended family agreed that this has way too much sugar in the crust and not enough pretzel. Also, if you like a more crisp pretzel crust you may want to consider tweaking this recipe or looking for another. We did think that the filling and topping had good flavor. I will either try a different recipe or rework this one for next time.

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    • on November 18, 2008


      This is one of my favorite desserts when made with fresh raspberries! I have also made it using strawberries and bananas with strawberry-banana jello.

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    • on August 20, 2008


      Have been wanting to make a Strawberry Pretzel Dessert for a long time now and we were having our annual beginning of school pot luck so I thought this would be the time to do it. It turned out wonderful and I had tons of compliments on it. Many wanted the recipe. Thanks Baking Bunny, I'm sure I will make this again.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Strawberry Pretzel Dessert

    Serving Size: 1 (111 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 329.1
    Calories from Fat 126
    Total Fat 14.0 g
    Saturated Fat 9.0 g
    Cholesterol 27.0 mg
    Sodium 485.7 mg
    Total Carbohydrate 47.7 g
    Dietary Fiber 1.4 g
    Sugars 23.9 g
    Protein 4.9 g

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