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    You are in: Home / Recipes / Strawberry Pizza Recipe
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    Strawberry Pizza Recipe

    Total Time:

    Prep Time:

    Cook Time:

    28 mins

    20 mins

    8 mins

    Chef Roly-Poly's Note:

    I received this recipe in an e-mail from a friend. I didn't find one like it on the Zaar, so I decided to post it for safe keeping.

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    Serves: 12


    13x9 pi ...

    Units: US | Metric


    1. 1
      Place strawberries in microwavable bowl. Sprinkle with sugar and microwave for 1 minute and set aside.
    2. 2
      Meanwhile, mix together graham cracker crumbs, margarine and 2 Tbsp sugar. Press evenly into 13x9 inch cake pan and bake for 8 minutes at 350°F Cool completely.
    3. 3
      Whip together cream cheese, sweetened condensed milk, cool whip and confectioners sugar and spread mixture over crust. Top with strawberries and spread glaze over berries. Refrigerate overnight.
    4. 4
      Cook time is for crust.

    Ratings & Reviews:

    • on April 03, 2013

      I'm sad to say that this didn't turn out very well for me. I had made it on Saturday to bring to Mom's house for Easter dinner. It looked great when I finished assembling it and put it in the fridge to chill, but by the time I took it out on Sunday to take with me, it had become very liquid because the macerated strawberries kept making more juice overnight. After the car ride to Mom's house, all the toppings were just a blended drippy mess. My family is pretty good about trying stuff when I make it for them, even if it's not so cute, so the upside is that we did eat it and found out that it tasted really good. Unfortunately, if I had been serving this to anyone other than my immediate family, I would have been too embarrassed to put it on the dessert table because of it's appearance. I think for this to be successful, it either needs to be served really soon after assembly (it was a bit soft then, but it looked very pretty), or the strawberries should be added simply sliced (no sugar, no microwaving). I wish I had thought to take a photo when I had first made it, but I was waiting until I could take a picture of a cut piece instead, which I didn't end up doing for obvious reasons. It's worth a re-do, because it really does taste good, but there definitely needs to be change made to lessen the amount of strawberry juices for this to be 100% successful presentation-wise. So sorry I don't have a better review for this, Chef Roly-Poly. Still, thanks for posting! Made for PAC Spring 2013

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    Nutritional Facts for Strawberry Pizza Recipe

    Serving Size: 1 (169 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 458.2
    Calories from Fat 176
    Total Fat 19.6 g
    Saturated Fat 8.6 g
    Cholesterol 26.4 mg
    Sodium 253.6 mg
    Total Carbohydrate 68.9 g
    Dietary Fiber 1.5 g
    Sugars 59.5 g
    Protein 4.3 g

    The following items or measurements are not included:

    strawberry glaze

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