Total Time
1hr 21mins
Prep 36 mins
Cook 45 mins

My favorite dessert to make.

Ingredients Nutrition

  • 2 (3 1/4 ounce) packages , stawberry gel
  • 2 (32 ounce) packages strawberries
  • 2 (16 ounce) containers Cool Whip or 2 (16 ounce) containers whipped cream
  • 2 pie crusts (gramham kind)

Directions

  1. Cut your strawberries into small or medium dices your choice.
  2. Put dices in a medium mixing bowl.
  3. Squeeze both strawberry gel into the medium bowl with the strawberries already cut.
  4. Mix bowl until all strawberries are cover with the strawberry gel.
  5. open both pie crust and pour half of the mix in 1st crust and the other half in the 2nd crust.
  6. Top both pies with cool whip and evenly spread it so that all you can see is the cool whip on top no red should be seen.
  7. Put both pies in refrigerator for a day before eating.