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Yummy!! I did something out of the ordinary for me and actually used the pecans in this. I don't like nuts so I usually omit them, but I'm glad I put them on. They gave this a nice crunchy topping.It has a nice flavor of strawberry too.

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*Z* May 03, 2006

Wonderful. I used frozen strawberries and added 1 tsp cinnamon to the batter. Wonderful hit with the whole family.

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ratgirl13 August 16, 2009

The recipe was easy to follow. And the ingredients were common and on-hand. The presentation was nice and it was a good coffee cake. I just don't think it was over the top. I would definitely give it a try if you just want a simple sweet. I especially loved the pecans on top!

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Chef Jodee March 16, 2007

Made this early this morning with fresh strawberries, I had in the freezer. The only change I made was I used toasted almonds instead of pecans. Wow it was so GREAT I ate two pieces. Will be making this again. Thanks Oh Sheila!!! :)

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teapot7 February 11, 2015
Strawberry Pecan Coffee Cake