Strawberry Pecan Bread

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READY IN: 1hr 20mins
Recipe by kvlong

Moist and tangy quick bread.

Ingredients Nutrition

Directions

  1. Combine the dry ingredients. Add eggs, oil, strawberries and pecans. Stir just until all ingredients are moistened, may still be a bit lumpy.
  2. Spoon the batter into 2 well-greased 9x5x3-inch loaf pans. Bake at 350ºF for 60 to 70 minutes or until toothpick inserted in center comes out clean. Cool in pans 5 minutes, the remove and cool completely on wire racks.

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