Strawberry (Or Any Berry!) Breakfast Syrup

READY IN: 20mins
Recipe by GratefulMe

I wanted a syrup that had chunks of berries. This works great, and can be made with fresh or frozen berries.

Top Review by WI Cheesehead

This turned out very good and easy. I cut in half and used arrowroot powder. I used frozen strawberries (with a few blackberries) and smashed them pretty small. Didn't have maple syrup, but it was still good.

Ingredients Nutrition

Directions

  1. Bring berries, 1/2 cup water and sugar to a boil over medium-high heat.
  2. Stir cornstarch into remaining 1/2 cup cold water then stir into berry mixture.
  3. Simmer for 2-4 minutes until syrup thickens.
  4. Stir in maple syrup. Cool.
  5. This freezes very well. Good with other types of berries, too.

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