Strawberry Nut Bread
Added April 21, 2008 | Recipe #299790
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Prep Time:
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This recipe came from a local church pamphlet. Below is the recipe as I received it. You can't taste strawberries much in the original recipe, so I usually double the amount of stawberries. Also, it's very sweet, so i usually cut the sugar to 1 1/2 cups instead of 2 cups.
Directions:
1
Mix all together until well blended.
2
Pour into 2 greased and floured loaf pans.
3
Bake at 350 degrees for 30 to 45 minutes or until toothpick comes out clean.
Nutritional Facts for Strawberry Nut Bread
Serving Size: 1 (1773 g)
Servings Per Recipe: 1
- Amount Per Serving
- % Daily Value
- Calories 3534.4
-
- Calories from Fat 1894
- 53%
- Total Fat 210.4 g
- 323%
- Saturated Fat 32.1 g
- 160%
- Cholesterol 423.0 mg
- 141%
- Sodium 3917.7 mg
- 163%
- Total Carbohydrate 379.7 g
- 126%
- Dietary Fiber 19.0 g
- 76%
- Sugars 212.5 g
- 850%
- Protein 50.0 g
- 100%
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