Strawberry Muesli Crumble
- Ready In:
- 30mins
- Ingredients:
- 6
- Serves:
-
4
ingredients
- 500 g strawberries, hulled
- 1⁄2 cup natural muesli
- 1⁄4 cup brown sugar
- 1⁄4 cup plain flour
- 75 g butter, softened and chopped
- icing sugar, for dusting
directions
- Preheat oven to 200°C.
- Lightly grease ovenproof dish with some butter (I use oil spray).
- Arrange strawberries in dish.
- To make muesli topping combine muesli, brown sugar, flour and butter.
- Using fingertips rub until well combined.
- Crumble muesli mixture over strawberries and bake for 15-20 minutes.
- Cool in dish 5 minutes, dust with icing sugar and serve.
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RECIPE SUBMITTED BY
Wendy's Kitchen
Australia
Working mother living in beautiful Sydney, Australia.