Strawberry, Mascarpone and Marsala Budini

"Creamy Italian parfait layered with marsala soaked strawberries. This recipe came from the March 2003 issue of Bon Appetit."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
1hr 40mins
Ingredients:
6
Serves:
6
Advertisement

ingredients

Advertisement

directions

  • Combine mascarpone, 3 tablespoons Marsala, cream, and 2 tablespoons sugar in medium bowl.
  • Stir gently until well blended.
  • Combine strawberries, remaining 3 tablespoons Marsala, and 1 tablespoon sugar in another medium bowl; toss to blend.
  • Cover mascarpone and berry mixtures; refrigerate 30 minutes.
  • Place 2 tablespoons crumbled cookies in each of 6 goblets.
  • Divide strawberry mixture with juices among goblets.
  • Top berries with mascarpone mixture, then remaining cookies.
  • Cover and chill at least 30 minutes and up to 2 hours.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

Have any thoughts about this recipe? Share it with the community!
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes