Total Time
Prep 35 mins
Cook 8 mins

From Better Homes and Gardens canning mag.

Ingredients Nutrition


  1. In pot combine strawberries, lime juice, tequila and triple sec. Add sugar and mix until combined.
  2. Stir constantly, bring up to a boil. Take off heat.
  3. Add pectin and lime zest.
  4. Put back on heat and bring to a full roiling boil for 1 minute.
  5. Remove from heat and skim foam.
  6. Ladle into hot sterilized 8 oz jars. Leave 1/4" headspace. Wipe rims, add lids.
  7. Process jars for your recommend altitude.
  8. To distribute fruit, cool for 20 minute, then gently turn and tilt jars without inverting them, repeat as needed.