Strawberry Lemonade Ice Pops

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Total Time
4hrs 15mins
15 mins
4 hrs

This is a delicious summer treat to cool you off on those hot days! Sweet and tart at the same time! This recipe was adapted from another recipe site. Cook time = freezing time.

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  1. In a large pitcher, stir together the lemonade concentrate and water.
  2. Place strawberries into a blender, and puree until smooth. (Pour in some of the lemonade if necessary to help with blending.)
  3. Stir strawberry puree into the lemonade.
  4. Pour into molds, and freeze until firm, about 4 hours.