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    You are in: Home / Recipes / Strawberry Jelly Recipe
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    Strawberry Jelly

    Strawberry Jelly. Photo by Tisme

    1/2 Photos of Strawberry Jelly

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    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 15 mins

    15 mins

    2 hrs

    Tisme's Note:

    I cant beleive this recipe is not on zaar. My nan and mum used to make this for us when we were kids. I took on this recipe and made it for my kids. It wasn't until I went to the supermarket and DS now 21, and DD now 17 saw the strawberries and asked me to make it. Its so easy to make, the worst part is waiting for it to set!

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    Units: US | Metric


    1. 1
      Arrange strawberries in a 5 cup dish.
    2. 2
      Place jelly crytals in a medium heatproof jug and add boiling water until the jelly crystals dissolve.Stir in cold water. (Cool just a little if using a non heat proof dish)
    3. 3
      Pour jelly mixture over the stawberries.
    4. 4
      Cover and refrigerate for 2-3 hours.
    5. 5
      Serve strawberry jelly with cream or ice cream -- or both!

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    Ratings & Reviews:

    • on March 06, 2010


      It doesn't get much simpler. This would be perfect after a big, heavy meal or in the summer. Prepare it in the morning & let it set all day in the fridge. The jello didn't set all the way - it was still a bit mooshy (in the fridge for nearly 12 hours) but it was still delicious! Made forrrrr... Make My Recipe '10. Thank you!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Strawberry Jelly

    Serving Size: 1 (170 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 120.9
    Calories from Fat 3
    Total Fat 0.3 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 102.4 mg
    Total Carbohydrate 28.8 g
    Dietary Fiber 2.5 g
    Sugars 24.1 g
    Protein 2.4 g

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